Super Bowl Sunday is right around the corner. As we all know, food is an essential part of any Game Day party. This year, I’ve rounded up some of my favorite tailgating recipes that are sure to make your Super Bowl Sunday a success!
Check out my Recipes from my KTLA Appearances – from sliders to chili – your menu is covered! Click here or here.
Dear Chef Eric and your wonderful staff, Thank you for making BSF Santa Monica Office’s first holiday party such a success! Everyone had a fantastic time and we all went away learning something new. Thank you again and happy new year! Sincerely, Vanessa Le
Vanessa Le, Boies Schiller & Flexner LLP, Team Building Event / Holiday Party
Happy birthday! I think fondly of my first ever cooking classes from you.
Lisa Home, Culinary Basics Series and Halloween Treats
Chef Eric is a phenomenal chef and instructor. The Master Chef class has been informative, inspiring, and above all, fun! The confidence I have in myself as a chef has improved alongside my skills, and for that I have Chef Eric to thank. I am so glad I took this course and look forward to learning more skills through Chef Eric’s other courses.
Nikole Myers, Master Chef Program Graduate
I have been so successful after taking your classes five years ago. I have worked for Hilton, went to New Mexico and finally earned title of Sous Chef, and now work at Seasons 52 as Executive Sous Chef.
Roni Bonnelly, Master Baking Program/Master Chef Program Graduate
We would like to thank you for your help planning, organizing and giving us a wonderful cooking experience last night.It was the perfect way to spend time and get to know our clients and they can’t stop thanking us and letting us know that they enjoyed the event. We all thought the cooking class was great, and we learned a lot of things to do in the kitchen and can’t wait to try the new recipes. The entire experience was amazing and again, thank you for giving us a successful event!
Isabel Rafferty and Daphne Soriano, Adsmovil, Team Building Event
SaMiah had such a wonderful experience at Chef Eric’s Culinary Academy, she didn’t want it to end. I was amazed at all of the dishes they made each day in the amount of time given! Everything tastes great. We are so thankful to you for allowing her that experience. SaMiah is greatly considering the culinary arts as her future career. She does lots of cooking and helping in the kitchen at home as well. Thank You!
SaMiah, Children's Culinary Academy Graduate
Chef Eric is so friendly and great with the kids. My 9 year old daughter couldn’t wait to go back to class the next day.
Mika Gibson, Children's Culinary Academy Graduate
I just want to say how much I have enjoyed this program, how much I have learned! My confidence in the kitchen has grown and the entire experience has deepened my love for cooking. Who says you can’t teach old dogs new tricks! Thanks to you both.
Eleanor A., Master Chef Program Graduate
Having spent years enjoying recreational cooking I was quite excited to attend your classes recently. The food was exceptional. You made great tasting food preparation and cooking fun and accessible to everyone there and more importantly, confident enough to know that they could do this again at home. The class format and pairings make this an ideal activity for client dinners. I can’t think of a more enjoyable way to spend an evening than preparing and enjoying a gourmet meal with friends and c…
Mark Robinson, Julien J. Studley, Inc., Team Building Event