Chef Eric and Staff~
Thank you so much for the class Larry and I took. We talked about it the whole weekend and went to Surface and purchased some really nice cooking utensils. You and your staff are so very special and I cannot wait to take another class from you. I just wanted to say thank you from the two of us.
Patricia and Larry Scott, Pies and Tarts to Die For Class
Having the most fun and excellent learning experience attending your class….I am really enjoying it . Every time I get a chance to apply what I learned from school, I have my husband and friends as my fans. And you know what they said, [my cooking] taste[s] really like the food prepared by a professional chef!
Luisita Ayala, Master Chef Student
Thank you for being a FANTASTIC teacher! I had a great time in your Monday night, 4 week cooking class and learned a lot. Your personality and wealth of knowledge helped both me and my classmates expand our cooking skills when we were far out of our comfort range. I made the meatloaf dish last night and it turned out great! You have boosted my cooking confidence and encouraged me to cook more. I hope to take future classes at Chef Eric’s in the future.
Nicole Mariella, Culinary Basics Series
I want to thank you for what has been a wonderful experience and totally reignited my enthusiasm for cooking. My most sincere thank you to you and all your wonderful staff.
Jensen Gores, Master Chef Program
I’d developed a flair for Baking, and used to do tons of it at home. I was looking at doing some professional Baking courses when I came across Chef Eric’s Culinary Classroom Master Baking Program. I’m glad I chose this program as the course was really detailed and focused on the right techniques and helped me fine tune my Baking. Since then I’ve moved to Bangalore, India, however I’ve kept in contact with Chef Eric and he still helps me answer my Baking queries.
We would like to thank you for your help planning, organizing and giving us a wonderful cooking experience last night.
It was the perfect way to spend time and get to know our clients and they can’t stop thanking us and letting us know that they enjoyed the event.
We all thought the cooking class was great, and we learned a lot of things to do in the kitchen and can’t wait to try the new recipes.
The entire experience was amazing and again, thank you for giving us a successful event!
Isabel Rafferty and Daphne Soriano, Adsmovil
Hi Jennie, I received an email from Lucas’s mom and thought you might enjoy it. “Lucas had so much fun. The first day I picked him up from cooking he had a huge smile on his face. He said mom I love the class. I have not seem him smile like that in such a long time.” Thank you for providing our children with free cooking lessons. It makes a difference in their lives and their families as well. Children’s Culinary Academy.
Andrea Carrillo, CoachArt Coordinator
In 2006, I began considering a new career in the culinary world and because I worked full-time in an office, I needed a program that was professional, personal, easily accessible and budget friendly. The Master Chef Program at Chef Eric’s Culinary Classroom fit the bill! Chef Eric has a passion for instruction and I greatly benefitted from his vast knowledge of cooking, as well as from his experiences as a professional chef in restaurants and catering. The course was extremely organized with w…
Donna Barrow, Owner, Your Plate Or Mine (Personal Chef Service)
Hello Chef Eric-
Thanks again for a great class last month. The techniques I learned in your Knife Skills class have really bumped my cooking up a few notches. I’m amazed at the difference it’s made. Prepping is easier & everything looks so much better too. I had to do a fine dice of carrots, onions, bell peppers & scallions that I would have dragged my food processor down for but not this time. I did it all by hand & the result was so much better (& gratifying).
Thought you’d want to know…
Elise Libnic, Knife Skills Class
I wanted to thank you for hosting my 40th birthday party. Everyone had a great time and learned a lot. I also wanted to thank you for the great CIA book, I was reading it this morning and not only does it have a lot of great recipes but its very informative as well. That was a very nice gesture on your part, thank you very much.
I will be sure to tell all my friends about your school and please let me know if there is anything I can do for you. I look forward to the next time when I can take…