SaMiah had such a wonderful experience at Chef Eric’s Culinary Academy, she didn’t want it to end. I was amazed at all of the dishes they made each day in the amount of time given! Everything tastes great. We are so thankful to you for allowing her that experience. SaMiah is greatly considering the culinary arts as her future career. She does lots of cooking and helping in the kitchen at home as well. Thank You!

I really enjoyed the class. Chef Eric is very knowledgeable and seems passionate about food. He is right there with you when you need help with one of the steps for a recipe.

I simply loved my time in the Master Baking Program. I learned so much and had fun in every class. Chef Eric is a fantastic instructor. He’s very enthusiastic, knowledgeable and happily welcomes questions- no matter what they may be. I highly recommend The Culinary Classroom.

I currently work for a Spanish Catering Company were we specialize in paellas and sell imported goods from Spain at the Studio City Farmers Market were we cook with local and organic vegetables. I attended a high school Culinary Competition through C-Cap -Careers in the Culinary Arts Program and received a scholarship to Chef Eric’s Culinary Classroom. Attending Chef Eric’s help me gain the tools and confidence to pursue further education in the culinary career baking and pastries as well. Now I…

Thank you very much for your hospitality – we will definitely be recommending your Culinary Classroom to friends and colleagues.  We look forward to working with you again.

I had a wonderful Culinary experience. I learned many new techniques as well as the order in which to prepare each dish. The intimacy of the classroom allows one to ask many questions.

First I have to say how much fun Dina and I had at your Chicken Connoisseur class this past Friday. What a great class and the food was incredible.

Chef Eric and his staff are incredibly knowledgeable; the class layout was well-organized, the ingredients top notch and the recipes delicious!