Cooking School
in Los Angeles, CA
Professional cooking programs, online chef classes, 4-week culinary series,
recreational cooking classes, team building events, and much more fun in
the kitchen. Don’t miss out!
About
Culinary Classroom
Chef Eric’s Culinary Classroom is one of the best cooking schools in Los Angeles. Chef Eric teaches hands-on cooking classes and gives you a technical education as a European-trained professional chef.
Cooking School in Los Angeles, CA
In 2003, Chef Eric opened his Los Angeles Cooking School as a place where aspiring cooks, chefs, bakers, and pastry chefs of all skill levels could find challenging and rewarding classes to suit their needs and elevate their love of cooking and baking. Chef Eric’s Culinary Classroom offers a wide range of recreational and professional classes, with a calendar that is constantly updated to reflect current gastronomic trends and the needs of its customers.
With an emphasis on hands-on learning in an intimate environment, Chef Eric takes great pride in patiently focusing on each of his students to motivate them to reach their goals and develop superb culinary skills.
His humble attitude and ability to intently listen and provide encouraging feedback promotes a cohesive and productive learning environment. Chef Eric’s students include successful restaurant owners, professional chefs, caterers, personal chefs, home chefs, beginning cooks and children. Come to his West Los Angeles kitchen to enjoy his knowledgeable and welcoming style of teaching.
People can derive a great deal from the art of cooking. The ultimate reward for me is seeing the sense of confidence and pure joy that my students experience when they master the life skill of cooking through my instruction, and to help other chefs follow in my footsteps and create their own businesses and careers, — Chef Eric.
Cooking Programs We Offer
Master Chef Certificate
14-Week Master ChefÂ
Master Baking Certificate
 10-Week Master BakingÂ
Four Week Cooking Series
Cooking Series. Join the FUN!
Recreational Classes
Cooking and Baking for everyone.
Adults and Children.
Team Building Culinary Events
Private Cooking Parties for
Corporations and Families.
Children’s Classes
Kids Camp Classes – Online and In School
Chef Eric’s Favorites
Shop here for Chef Eric’s favorite equipment, cookware, gadgets, tools, and MORE!
GIFT CERTIFICATES
Give a gift of cooking skills. They will appreciate it for a lifetime. Our certificates never expire.
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What Our Clients Say
Really enjoyed the experience
Took the basic knife skills class and really enjoyed the experience. I cook a lot at home and love it but never learned any techniques so I’m pretty slow. The tips Chef Eric taught were very useful to me and will speed up my cooking. He also taught us how to care for and sharpen knives which is what I really needed since all mine are dull.
We then got hands on cooking experience cutting vegetables, deboning chicken and more. Everyone in class was very friendly including the staff and Chef Eric. I found it to be a warm, inviting environment full of people who love to cook.
The kitchen was very clean and the meal cooked for the end of class using our prep ingredients was absolutely delicious. I’ll be back to take more classes soon!
Talented chef and amazing teacher
Back in April of 2018 I took Chef Eric’s Culinary Classroom Basics class. It was 4 Monday nights of professional lessons and well crafted recipes. I was on the 3rd Monday that we made a fresh pasta and bolognese sauce that would turn out to be the catalyst for me to venture further into culinary programs.
I recently completed the 16 week Master Chef Program and I am currently taking the 10 week Master baking program. Chef Eric is a talented chef and amazing teacher. I appreciate his positive approach to things. I’d also like to thank Juana for her amazing attitude and for all the hard work she does to keep the dishes washed.
Absolutely loved it
My daughter attended Chef Eric’s cooking camp recently. She absolutely loved it. She would come home so enthusiastic about what they cooked that day. She gained confidence in her skills and said everyone was really nice. I found it easy to sign up and Jennie was professional and friendly. The only adjustment I can suggest would be to make the camp day a little longer. We will be returning to Chef Eric’s kitchen in the future.
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