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Testimonials

Hi Chef! My daughter, Makenna, and I were in your cupcake class on Saturday and we had so much fun and just finished our last cupcake today. I am ready to bake tomorrow and impress my friends with your delicious recipes! Thanks!

Mandy Yu, Heavenly Cupcakes Baking Class

First of a four part series...so far it has been an awesome experience. The class is fun, interactive and relaxed!

Dennis Goodine, Culinary Basics Series Graduate

Having spent years enjoying recreational cooking I was quite excited to attend your classes recently. The food was exceptional. You made great tasting food preparation and cooking fun and accessible to everyone there and more importantly, confident enough to know that they could do this again at home. The class format and pairings make this an ideal activity for client dinners. I can’t think of a more enjoyable way to spend an evening than preparing and enjoying a gourmet meal with friends and c… Read more

Mark Robinson, Julien J. Studley, Inc., Team Building Event

Growing up Italian, cooking has always been a part of my life. While hosting and cooking for several of my own dinner parties, several people suggested I start my own business which got me to thinking-yes, I can do this! I looked around for a good professional program and Chef Eric Crowley’s Master Chef program seemed like the best. I audited a class and in just a few hours, I learned more than I ever knew before! At the beginning of each class is a demo of what you are going to be cooking, com… Read more

Michele Deveney, Master Chef Program Graduate

My friend Brigit and I attended your sushi class last month. We were so inspired that we are now having a sushi/football next Saturday. Yay!

Jennifer Karie, Sushi Making Class

Thanks for a great 4 week course! I’m really jazzed up about cooking now – can’t wait to get out there and buy a pasta making machine to crank out the linguini!

Jhemon Lee, Culinary Basics Series Graduate

You run a great cooking program. Jonah and I enjoyed it tremendously and we learned a lot. He will be back… and maybe me too! Thanks you!

Simone and Jonah Gold, Culinary Basics Series Graduates

Extremely Satisfied -The best cooking class I ever attended. All the staff, and of course, Chef Eric, were the best. I am looking forward to taking the Master Baking and Master Chef Program soon!

Faten Abubshait, Culinary Basics Series Graduate

The classes (both courses) were great, so informative and so much fun. Chef Eric has such a wealth of knowledge and such a great, encouraging way of teaching and supporting creativity …….

Dorit Teichman- Master Chef and Master Baking Program Graduate

My career takes a lot of my time. Chef Eric realized that I wasn’t looking to change careers and become a professional chef, but he still gave me the tools I need to be confident enough in my home kitchen. I just hosted a party with 50 guests in my home. I did the cooking myself, enjoyed every minute and my guests were very pleased. My party was a complete success!

Helen Carasso, Attorney at Law, Master Chef Graduate

Culinary Classroom

We offer cooking classes for professionals and amateur cooks. Learn to cook in Los Angeles area.

Get In Touch

Chef Eric’s Culinary Classroom
2366 Pelham Avenue
Los Angeles, CA 90064

Phone: +1 310-470-2640
Fax: 310-470-2642
cheferic@culinaryclassroom.com

OUR CLASSES

Master Chef Certificate
Master Baking Certificate
4-week Cooking Series
Cooking Classes in Los Angeles
Team Building Events
Kids Cooking Classes

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