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Home / Video Class / EPISODE #4 – Breakfast and Eggs – an essential ingredient

EPISODE #4 – Breakfast and Eggs – an essential ingredient

$29.99

Breakfast and Eggs – Traditionally hailed as the most important meal of the day, breakfast is also a vital part of the foodservice industry as well as in our everyday lives. This session covers a couple of different ways to prepare eggs: Fines herbs omelets and Eggs Benedict-poached eggs with hollandaise sauce. Who says breakfast can’t be for dinner? Learn more and purchase the entire video series here.

SKU: mce4 Categories: Individual Episodes, Video Class
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Description

Traditionally hailed as the most important meal of the day, breakfast is also a vital part of the foodservice industry as well as in our everyday lives. This session covers a couple of different ways to prepare eggs: Fines herbs omelets and Eggs Benedict-poached Eggs with hollandaise sauce and Canadian bacon on an English muffin. Who says breakfast can’t be for dinner? I get excited about eggs, and my students say it shows. Eggs are extremely versatile and equally important in both sweet and savory recipes.

 

Demonstrations/Recipes

Poaching Eggs – Shocking

Hollandaise Sauce – Bain-Marie

Eggs Benedict

Fines Herbs Omelet

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