Description
Versatile and important, potatoes take their place in the spotlight in this episode. Several different cooking techniques will be discussed and practiced, including potato purée and sautéed potatoes. Most restaurants utilize a variety of potato side dishes for every menu they offer; you will learn those cooking techniques today.
Demonstrations
Types of Potatoes
Cooking Potatoes
Ricing Potatoes
Adding Cream and Butter
Recipes
Sautéed Potatoes with Garlic
Potatoes Purée
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