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EPISODE 7 – Pastas – fresh pasta for memorable meals

Name: EPISODE 7 – Pastas – fresh pasta for memorable meals
SKU: mce7
Price: 12.99 USD
Availability: InStock

Original price was: $29.99.Current price is: $12.99.

Pastas – Pasta is generally made with ingredients that are inexpensive and easily stored in the kitchen. Students get to dig in with Chef Eric to learn the basics of dough mixing and create dishes such as Fettucine Alfredo, Tagliatelle with Tomato Sauce and Vegan Spinach Pasta. Seasonings and herbs are added to change the color, taste, and texture of the final product. Learn more and purchase the entire video series here.

SKU: mce7 Categories: Individual Episodes, Video Class

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Description

Pasta is generally made with ingredients that are inexpensive and easily stored in the kitchen. During this episode, students get to dig in with Chef Eric to learn the basics of dough mixing and create dishes such as Fettucine Alfredo, Tagliatelle with Tomato Sauce and Vegan Spinach Pasta.

Pasta is classically made from flour and water only. Eggs are added for color and nutritional value. Seasonings and herbs are added to change the color, taste, and texture of the final product.

Demonstrations

Making Pasta Dough

Rolling Out Dough Using Pasta Machine

Recipes

Fettucine Alfredo

Tagliatelle with Tomato Sauce

Bonus Recipe

Vegan Spinach Pasta