Hello Everyone! Summer Camps are in full swing here at The Culinary Classroom! Every summer for 10+ years, I have taught my Children’s Culinary Academies. It is one of the things that makes my job so wonderful… teaching youths how to cook and work in a kitchen. As a long time professional chef, it is inspiring to see the passion and drive all of the children have for cooking! Recently, my Children’s Culinary…
July 17, 2015 By culinaryclassroom 0 Comment
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CHEF ERIC‘s instruction and encouragement helped me embark on a new career path. I began training at the Culinary Institute of America and am thrilled with my decision.
Tim Costner, Culinary Institute of America Graduate
I think fondly of my first ever cooking classes from you.
Lisa Home, Culinary Basics Series
I just want to thank you for the excellent YouTube videos you have online. They’re to the point, and the camera shots are close enough so the viewer can really see what you are talking about and how to do something correctly. And it really helps that you don’t rush through things. For example: after watching your video, “How to Debone a Chicken Breast” – anyone could do it. Thanks again for everything that you do. Your work really encourages those of us who are learning some of what it takes t…
Dave King, YouTube Viewer
I was worried that I would be the slowest learner in the class but Chef Eric made me feel comfortable enough to ask any questions and I had a lot of fun in the class. I learned a lot of new tips.
Megumi Yamagishi- Master Baking Program Student
….. Chef Eric re-sparked my interest in baking and reminded me how much fun baking can be…
Bronte Cox, Master Baking Program Graduate
My career takes a lot of my time. Chef Eric realized that I wasn’t looking to change careers and become a professional chef, but he still gave me the tools I need to be confident enough in my home kitchen. I just hosted a party with 50 guests in my home. I did the cooking myself, enjoyed every minute and my guests were very pleased. My party was a complete success!
Helen Carasso, Attorney at Law, Master Chef Graduate
Dear Chef Eric and Everybody at Culinary Classroom: THANK YOU THANK YOU THANK YOU!!! My daughter Emma LOVES your class!!!
Nora Mackey Encinas, Children's Culinary Academy Mother
Before I began the Master Chef Program with Chef Eric I did not know anything about French Cuisine. I was really excited to work with him. I learned more than what I was hoping to accomplish in 18 weeks. Every week I was excited to learn something new. Chef Eric’s Culinary Classroom is a program that you must try. Working with Chef Eric was a blessing because of his patience and experience. He made sure every student understood everything every lesson. I really recommend Chef Eric’s Culinary Cla…
Fany Canales, Master Chef Program Graduate
The program exceeded all expectations that I had when I signed up. Chef Eric is amazing, patient, and very knowledgeable…. Best 10 Weeks ever!
Kimberly Lefler, Master Baking Program Graduate
Extremely Satisfied -The best cooking class I ever attended. All the staff, and of course, Chef Eric, were the best. I am looking forward to taking the Master Baking and Master Chef Program soon!
Faten Abubshait, Culinary Basics Series Graduate